Laura's Kitchen

For all you Italian lovers here's a recipe that I just made. I got thae Gnochi recipe from the link I attached. I would have written it here but the website I linked explains the process much better than I could.

Pesto:
1 cu. Basil
1 cu. Parsley
4 cloves Garlic
1 Cu Hazelnuts, toasted
8 oz Parmesan Cheese
Olive Oil
Salt and pepper
Cherry tomatoes
A batch of Gnochi http://www.101cookbooks.com/archives/how-to-make-gnocchi-like-an-italian-grandmother-recipe.html
Place first five ingrediewnts in the bowl of a food prcessr fitted with a chopping blade. Pluse until finely chopped strean in olive oil until a smoothe paste forms. Salt and pepper to taste. Put some of the pesto on the bottom of your serving bowl. Add in Gnochi as it gets done. Put the tomatoes on the remaining pesto and pour ot over the finnished gnochi. Serve and enjoy!